Description

Cow ghee is a clarified butter made from cow’s milk, known for its rich flavor, high smoke point, and numerous health benefits. It’s widely used in Indian cooking, Ayurvedic medicine, and religious rituals due to its purity and nourishing properties.

“Farm” made with natural flavors – Drumstick leaves / Tulsi / Cummins

• Purely prepared
• No Adulteration
• No Vanaspati

Flavors Benefits

Improve eyesight, Immune boosting, Weight loss, Bone healthy, Prevent Diabetes, Lower Blood Pressure, Increase memory and concentration, Neutralize toxins, Anti-inflammatory, Anti-oxidants, Skincare, Heals wounds and protect against infection, cough.